Preserving Tradition: The Art and Legacy of Kinoene Soy Sauce
Kinoene Shoyu, which has been producing soy sauce in Noda City, Chiba Prefecture, is celebrating its 200th anniversary.
Kinoene Shoyu, which has been producing soy sauce in Noda City, Chiba Prefecture, is celebrating its 200th anniversary.
THP along with rojicoya and students of Temple University Japan launched a project promoting an English Rakugo Event performed by Ryusuitei Hanab at rojicoya cafe in Kitasenju, Tokyo.